Giant Bakery Style Chocolate Chip Cookies
richanddelish.com
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These giant bakery style chocolate chip cookies are large and loaded with chocolate chips! They are gooey in the middle and crunchy on the edges.
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Into a big mixing bowl, add the room temperature butter, granulated sugar, brown sugar, kosher salt, and vanilla extract.
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Cream it with an electric hand mixer for 2-3 minutes or until it's creamy and light in color.
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Add the egg, and egg yolk, and mix until combined and creamy.
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Then, add the flour, cornstarch, baking powder, and
baking soda.
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Mix with the hand mixer until almost combined.
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Add the chocolate chunks, and fold with a spatula until the mixture is just combined.
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Weigh 5 oz or 150 g of the cookie dough and shape it into a ball.
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Bake for 12-15 minutes or until the cookies spread and the top is light golden brown.
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Find the full recipe on our website richanddelish.com or click on the link below!
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