Fudgy Banana Brownies

richanddelish.com

These fudgy banana brownies are made with ripe bananas, come together in one bowl, and are gooey in the middle, and have a crackly top.

In a small mixing bowl, add the butter and the dark chocolate. Melt completely in the microwave or on a Bain Marie.

Transfer the melted chocolate and butter mixture to the egg mixture and sift the cocoa powder.

Add the vanilla extract, banana puree, salt, and espresso powder.

Sift the flour and fold the mixture with a rubber spatula until the batter is almost combined.

Pour the batter into a parchment paper lined 8 by 8 brownie pan and smooth it out with an offset spatula. Bake in a 180c (350f) preheated oven for 30-35 minutes.

Allow the brownies to cool for at least 30 minutes before slicing, so they won't crumble and fall apart.

I recommend topping every slice of brownie with a slice of banana.

Find the full recipe on our website richanddelish.com or click on the link below!