Banana Chocolate Chip Cake With Chocolate Frosting
richanddelish.com
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This chocolate chip banana cake is moist and filled with melty pockets of chocolate and is topped with our rich and silky smooth chocolate frosting.
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In a big mixing bowl, add the ripe bananas and mash them into a pudding-like consistency with a fork or a potato masher.
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Add the eggs, yogurt, kosher salt, milk,
vanilla extract
, granulated sugar, milk, melted and cooled butter, and mix with a
whisk
until well combined.
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Add the flour,
baking soda
, and baking powder, and mix until just combined.
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Add the chocolate chips and mix until just combined.
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Pour the batter into the prepared baking pan.
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And bake in a 180c (350f) preheated oven for about 30-40 minutes or until a toothpick inserted into the cake comes out clean.
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Top the room-temperature cake with the frosting and make a wave pattern with a spatula.
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Find the full recipe on our website richanddelish.com or click on the link below!
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