Easy Moist Berry Cake (One Bowl)
richanddelish.com
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This moist and flavorful berry cake is soft and tender and has the most delicious taste and is loaded with bursting fresh berries and lemon zest aroma.
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Into a large mixing bowl, add the sugar, flour, baking powder, lemon zest, and kosher salt.
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And mix with a
whisk
until well combined.
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Add the berries to the dry ingredients and mix until the berries are coated.
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Add the vegetable oil, sour cream, eggs, and vanilla extract, and mix with a whisk until just combined.
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Pour the cake batter into a 9-inch cake pan. Smooth it out with a spatula.
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And top with more berries!
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Bake in a 180c (350f) preheated oven for 45-55 minutes or until a toothpick inserted into the cake comes out with a few moist crumbs.
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Find the full recipe on our website richanddelish.com or click on the link below!
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