Easy Moist Berry Cake (One Bowl)

richanddelish.com

This moist and flavorful berry cake is soft and tender and has the most delicious taste and is loaded with bursting fresh berries and lemon zest aroma.

Into a large mixing bowl, add the sugar, flour, baking powder, lemon zest, and kosher salt.

And mix with a whisk until well combined.

Add the berries to the dry ingredients and mix until the berries are coated.

Add the vegetable oil, sour cream, eggs, and vanilla extract, and mix with a whisk until just combined.

Pour the cake batter into a 9-inch cake pan. Smooth it out with a spatula.

And top with more berries!

Bake in a 180c (350f) preheated oven for 45-55 minutes or until a toothpick inserted into the cake comes out with a few moist crumbs.

Find the full recipe on our website richanddelish.com or click on the link below!