Black Forest Cupcakes w/ Cherry Filling
richanddelish.com
Recipe here
These black forest cupcakes are made with moist chocolate cupcakes, filled with cherry filling, and topped with whipped cream.
Recipe here
Into a large mixing bowl, add the oil, sugar, eggs, vanilla extract, salt, and espresso powder, and mix with a whisk until well combined.
Recipe here
Sift the cocoa powder and mix until well combined.
Recipe here
Add the flour,
baking powder
, and
baking soda
and mix until almost combined.
Recipe here
Add the hot coffee and mix until the mixture is smooth and homogeneous.
Recipe here
Use an ice cream scoop to fill out the cupcake ⅔ full and bake the cupcakes in a 180c (350f) preheated oven for about 20 minutes.
Recipe here
Make a small hole in the middle of each cupcake and Fill each cupcake with the cooled cherry filling.
Recipe here
Transfer the whipped cream to a
piping bag
with a star tip and pipe the cupcakes with the cream.
Recipe here
Drizzle extra cherry filling juice on top of the whipped cream, and top it with a cherry.
Recipe here
Find the full recipe on our website richanddelish.com or click on the link below!
Recipe here