Brown Butter Chocolate Chip Cookies
richanddelish.com
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These brown butter chocolate chip cookies are the most amazing cookies. They are filled with nutty brown butter, chocolate chunks, and topped with flaky salt.
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Start by browning the butter.
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Remove it from the heat and transfer the brown butter to a big mixing bowl to cool to room temperature.
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Add the brown sugar, sugar, salt, and vanilla extract to the bowl with the brown butter.
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Mix with a whisk until well combined.
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Add the egg and egg yolk and mix well.
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Sift the flour and add the baking soda.
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Gently mix until the mixture is almost combined.
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Chop dark chocolate or semisweet chocolate bars into chunks and add the chunks into the cookie dough mixture, mix.
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Cover the bowl with plastic wrap, and let the dough rest in the fridge for at least an hour.
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Use a cookies scoop to scoop out the cookies or scoop the cookies with a regular tablespoon, 1 ½ tablespoon at a time.
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Top with more chocolate chunks, and bake for 9-11 minutes.
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