Chocolate Brooklyn Blackout Cake

richanddelish.com

This Brooklyn blackout cake is a rich chocolate cake that is filled with luxurious chocolate pudding and frosted with chocolate frosting.

Into a large mixing bowl, add the flour, sift the cocoa powder, add the baking powder, baking soda, kosher salt, and granulated sugar.

And mix with a whisk.

Add the eggs, vegetable oil, and vanilla extract, and mix with a whisk until almost combined.

Add the hot coffee and mix until the batter is smooth and has no lumps of flour.

Divide the mixture into two 8-inch baking pans, and bake in a preheated oven for 25-30 minutes.

Lay the first cake layer on the surface you frost on. Use the chocolate frosting to create a border around the edges of the first cake layer.

Top with the second cake layer and frost the cake with the rest of the frosting.

Press the chocolate cake crumbs on the sides of the cake and on the top if desired. Serve and enjoy!

Find the full reipe on our website richanddelis.com or click on the link below!