Chewy Cinnamon Roll Cookies
richanddelish.com
Recipe here
These cinnamon roll cookies are chewy and delicious and are made with a cookie swirled with cinnamon filling and topped with a cream cheese glaze.
Recipe here
Into a small mixing bowl, add the softened butter, brown sugar, cinnamon, and salt.
Recipe here
And cream it with an
electric hand mixer
until well combined and creamy.
Recipe here
Into a large mixing bowl, add the room-temperature butter, kosher salt, vanilla extract, brown sugar, and granulated sugar.
Recipe here
Cream it with an
electric hand mixer
until the mixture is creamy and light.
Recipe here
Add the eggs and mix until well combined.
Recipe here
Add the flour, cream of tartar,
baking powder
, and
baking soda
, and mix until almost combined.
Recipe here
Scoop dollops of 1 teaspoon onto the dough, when you run out of the
cinnamon
filling, make swirls using a spatula or a butter knife.
Recipe here
Use a large
cookie scooper
to scoop out the cookies or scoop the cookies with a regular tablespoon, 1 ½ tablespoons at a time.
Recipe here
Bake in a 180c (350f) preheated oven for 10-12 minutes or until the edges of the cookies are light golden brown.
Recipe here
Drizzle the cookies with the glaze. Serve and enjoy!
Recipe here