Creamy Mango Mousse (No Gelatin)
richanddelish.com
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This incredibly delicious mango mousse has a smooth and creamy texture and a sweet and tangy taste of fresh mangoes.
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Into a large mixing bowl, add the heavy cream, vanilla instant pudding, and powdered sugar.
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And mix with an
electric hand mixer
until stiff peaks form.
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Add the mango puree.
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And fold with a spatula until well combined.
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Transfer the mousse to a piping bag with a round tip, and pipe the mousse into 5 glass cups.
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Serve with fresh fruit on top of freshly whipped cream and enjoy!
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Use ripe mangos for this recipe! The mangos you use make a big difference in the flavor of the mousse.
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Find the full recipe on our website richanddelish.com or click on the link below!
Recipe here