Easy Potato Soup (Extra Creamy)
richanddelish.com
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This creamy and easy potato soup is the ultimate comfort meal for a cool day. This recipe uses simple and affortable ingredients that turn into a creamy goodnes.
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Heat the butter in a big pot until it's almost completely melted.
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Add the chopped onion, celery, and carrots, and fry them over medium-high heat for 5 minutes mixing constantly.
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Add the minced garlic and cook it for two more minutes.
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Add the water and the potatoes and mix well.
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Add the milk, heavy cream, kosher salt, black pepper, and sour cream, and mix with a wooden spoon.
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Cover with the lid and cook for another 40-50 minutes over medium-high heat until the potatoes are soft and cooked.
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Use an immersion
blender
or a regular
blender
to blend the soup to your preferred thickness.
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Serve as is or with delicious toppings like chopped green onions, chopped bacon, grated cheddar cheese, sour cream, etc.
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Find the full recipe on our website richanddelish.com or click on the link below!
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