Easy Potato Soup (Extra Creamy)

richanddelish.com

This creamy and easy potato soup is the ultimate comfort meal for a cool day. This recipe uses simple and affortable ingredients that turn into a creamy goodnes.

Heat the butter in a big pot until it's almost completely melted.

Add the chopped onion, celery, and carrots, and fry them over medium-high heat for 5 minutes mixing constantly.

Add the minced garlic and cook it for two more minutes.

Add the water and the potatoes and mix well.

Add the milk, heavy cream, kosher salt, black pepper, and sour cream, and mix with a wooden spoon.

Cover with the lid and cook for another 40-50 minutes over medium-high heat until the potatoes are soft and cooked.

Use an immersion blender or a regular blender to blend the soup to your preferred thickness.

Serve as is or with delicious toppings like chopped green onions, chopped bacon, grated cheddar cheese, sour cream, etc.

Find the full recipe on our website richanddelish.com or click on the link below!