Best Ferrero Rocher Cake
richanddelish.com
Recipe here
This Ferrero rocher cake is made with three chocolate hazelnut cake layers, topped and frosted with hazelnut buttercream, and topped with chocolate ganache, and Ferrero rocher candy.
Recipe here
Add the eggs, oil, Nutella, vanilla extract, sugar, kosher salt, and buttermilk.
Recipe here
Mix well until combined.
Recipe here
Sift in the cocoa powder and add the chopped hazelnuts.
Recipe here
Mix well until combined.
Recipe here
Add the flour, baking powder, and baking soda.
Recipe here
Add the hot coffee and mix until just combined and there are no visible lumps of flour showing.
Recipe here
Divide the mixture into three 8-inch baking pans.
Recipe here
Bake in a preheated oven for 25-30 minutes or until a toothpick comes out clean.
Recipe here
Top the first cake layer with ⅓ of the buttercream and spread an even layer using a spatula.
Recipe here
Repeat with the second cake layer, and top it with the third cake layer.
Recipe here
Frost the cake with the buttercream.
Recipe here
Pour the chocolate ganache over the cake and use a spatula to carefully push the ganache around the edges of the cake until a drip design forms.
Recipe here
Make dollops of the remaining buttercream around the edges of the cake.
Recipe here
Top each dollop of frosting with a Ferrero rocher candy and keep it in the fridge!
Recipe here
Find the full recipe on our website richanddelish.com or click on the button below!
Recipe here