Glazed Lemon Brownies | Lemon Blondies
richanddelish.com
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These incredible lemon brownies are made with fresh lemon juice and zest, and topped with a lemon glaze. These bursts of citrus flavor in every bite.
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In a medium mixing bowl, add the butter and the white chocolate.
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Melt completely in the microwave or on a bain Marie. Let the chocolate mixture cool completely.
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Add the sugar, lemon zest, lemon juice, oil, eggs, vanilla extract, and kosher salt, and mix until well combined.
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Add the flour and mix until just combined and there are no lumps of flour visible.
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Pour the batter into a parchment paper-lined 9 by 9 inch square baking pan.
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And bake in a preheated oven for 20-30 minutes.
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Top the cooled brownies with the glaze and spread it evenly with a spoon or an offset spatula.
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Find the full recipe on our website richanddelish.com or click on the link below!
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