Glazed Lemon Brownies | Lemon Blondies

richanddelish.com

These incredible lemon brownies are made with fresh lemon juice and zest, and topped with a lemon glaze. These bursts of citrus flavor in every bite.

In a medium mixing bowl, add the butter and the white chocolate.

Melt completely in the microwave or on a bain Marie. Let the chocolate mixture cool completely.

Add the sugar, lemon zest, lemon juice, oil, eggs, vanilla extract, and kosher salt, and mix until well combined.

Add the flour and mix until just combined and there are no lumps of flour visible.

Pour the batter into a parchment paper-lined 9 by 9 inch square baking pan.

And bake in a preheated oven for 20-30 minutes.

Top the cooled brownies with the glaze and spread it evenly with a spoon or an offset spatula.

Find the full recipe on our website richanddelish.com or click on the link below!