Nutella  Cookies

RICHANDDELISH.COM

These Nutella cookies are chocolate cookies that are made with Nutella inside the cookie dough and topped with dollops of melted Nutella.

Into a big mixing bowl, add the room temperature butter, vanilla extract, salt, and the Nutella

Cream it with an electric hand mixer for 2-3 minutes or until it’s creamy and light in color.

Add the brown sugar, and sugar and sift the cocoa powder.

Mix until well combined for about 1-2 minutes.

Add the eggs, and egg yolk, and mix until combined and creamy.

Add the flour, and baking soda, and mix with the hand mixer until just combined.

Cover the bowl with plastic wrap and let the dough rest in the fridge for at least an hour.

Use a cookies scooper to scoop out the cookies or scoop the cookies with a regular tablespoon, 1 ½ tablespoon at a time.

Bake in a 180c (350f) preheated oven for 11-12 minutes.

Melt some Nutella spread and top the cookies with small dollops of the Nutella.

Let the cookies cool for 5 minutes, and then transfer them to a wire rack to cool completely.

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