Easy Orange Olive Oil Cake
richanddelish.com
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This orange olive oil cake is made with fresh orange juice and fresh orange zest and has a moist crumb and a flavorful citrus flavor.
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Into a large mixing bowl, add the eggs, sugar, orange zest, vanilla extract, and salt.
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Mix with an electric hand mixer until the mixture turns light and fluffy with a light yellow color.
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Slowly pour the olive oil into the mixture, add the sour cream, orange juice, and milk and mix until just combined.
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Add the flour, and
baking powder
and mix it until the batter is just combined and there are no lumps of flour visible.
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Pour the batter into the prepared baking pan and bake the cake in a 180c (350f) preheated oven for about 45 minutes.
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Allow the cake to chill at room temperature until it's not too warm.
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Top it with powdered sugar, and serve!
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Find the full recipe on our website richanddelish.com or click on the link below!
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