Easy Pecan Crescent Cookies  (Melt In Your Mouth)

richanddelish.com

These melt in your mouth pecan crescent cookies are buttery and crunchy cookies made with buttery dough and crunchy pecans.

In a medium mixing bowl, add the softened butter, vanilla extract, kosher salt, and sugar.

Mix with an electric hand mixer until well combined and creamy.

Add the egg and mix until the mixture is creamy and smooth.

Add the flour and finely chopped pecans and mix until a dough forms.

Scoop 1 tablespoon of the cookie dough with a small cookie scoop and roll the dough into a small log using your clean hands, and then shape it into a little moon.

Place the cookies on a parchment paper lined baking sheet and bake in a 180c (350f) preheated oven for 12 minutes.

Sprinkle the cookies with powdered sugar, serve, and enjoy!

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