Red Velvet Brownies w/ Cream Cheese Glaze
richanddelish.com
Recipe here
These red velvet brownies are fudgy and have a signature red velvet flavor with a creamy cream cheese glaze.
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Into a large mixing bowl, add the melted and cooled butter, and add the granulated sugar, vanilla extract, vinegar, and kosher salt.
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Mix with a whisk until well combined.
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Add the eggs and egg yolk and mix with a
whisk
for 4-5 minutes until some of the sugar is melted.
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Sift the cocoa powder and mix until well combined and smooth.
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Add the
gel red food coloring
to the batter and mix until well combined.
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Add the flour and mix until just combined and there are no lumps of flour showing.
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Pour the brownie batter onto brownie pan and smooth it out with a spatula. Bake in a 180c (350f) preheated oven for 30-35 minutes.
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Drizzle the brownies with as much glaze as you like. Top with Valentine’s Day sprinkles if desired and enjoy!
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Find the full recipe on our webwite richanddelish.com
or click on the link below!
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