Gooey S'mores
Cookies
richanddelish.com
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These gooey smores cookies are made with graham crackers chunks, chocolate chips, mini marshmallows, and stuffed with a large marshmallow in the middle of the cookie.
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Into a big mixing bowl, add the room temperature butter, sugar, brown sugar, and vanilla extract
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Cream it with an electric hand mixer for 2-3 minutes or until it's creamy and light in color.
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Add the eggs and the egg yolk, and mix until combined and creamy.
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Then, add the flour, cornstarch, baking soda, and kosher salt, and mix with the hand mixer until almost combined.
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Add the chocolate chips, mini marshmallows, and graham cracker chunks.
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Fold with a spatula until the mixture is just combined.
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Use a large cookie scooper to scoop out the cookies or scoop the cookies with a regular tablespoon, 3 tablespoons at a time.
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Make a hole using your thumb in the middle of the cookie dough ball and stuff it with the marshmallow.
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Bake in a 180c (350f) preheated oven for 11-12 minutes. Immidietly top them with more chocolate chips.
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