Gooey S'mores  Cookies

richanddelish.com

These gooey smores cookies are made with graham crackers chunks, chocolate chips, mini marshmallows, and stuffed with a large marshmallow in the middle of the cookie.

Into a big mixing bowl, add the room temperature butter, sugar, brown sugar, and vanilla extract

Cream it with an electric hand mixer for 2-3 minutes or until it's creamy and light in color.

Add the eggs and the egg yolk, and mix until combined and creamy.

Then, add the flour, cornstarch, baking soda, and kosher salt, and mix with the hand mixer until almost combined.

Add the chocolate chips, mini marshmallows, and graham cracker chunks.

Fold with a spatula until the mixture is just combined.

Use a large cookie scooper to scoop out the cookies or scoop the cookies with a regular tablespoon, 3 tablespoons at a time.

Make a hole using your thumb in the middle of the cookie dough ball and stuff it with the marshmallow.

Bake in a 180c (350f) preheated oven for 11-12 minutes. Immidietly top them with more chocolate chips.

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