The Best Snickers Cake
richanddelish.com
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This snickers cake is made with layers of soft chocolate cake, filled and topped with chopped snickers candy and peanut butter caramel frosting, and is topped with chocolate ganache and more snickers candy!
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Into a big mixing bowl, add the eggs, oil, vanilla extract, sugar, cocoa powder, and buttermilk.
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Mix well until combined.
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Add the kosher salt and the hot coffee, and mix well until the batter is smooth.
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Add the flour, baking powder, and baking soda, and mix until just combined!
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Divide the mixture into three 8-inch baking pans, we suggest using cake strips for even baking.
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Top the first cake layer with ⅓ of the buttercream and spread an even layer of the buttercream and top with snickers bars.
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Top the cake with the second cake layer. Repeat adding the buttercream and chopped snickers and top with the third cake layer.
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Frost the cake with the remaining buttercream and smooth it out with a spatula.
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Pour the chocolate ganache over the cake and use a spatula to carefully push the ganache around the edges of the cake.
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Top the cake with additional chopped snickers if desired.
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Slice, and enjoy!
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find the full recipe on our website richanddelish.com or click on the link below!
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