Best Tiramisu Brownies
richanddelish.com
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These tiramisu brownies are made with a fudgy brownie topped with coffee-soaked ladyfingers, mascarpone cream and cocoa powder.
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In a large mixing bowl, add the butter and the dark chocolate.
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Melt completely in the microwave or on a bain Marie.
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Add the granulated sugar, brown sugar, cocoa powder (sifted), espresso powder, vanilla extract, and kosher salt, egges and mix with a whisk until well combined.
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Sift the flour and fold the mixture with a rubber spatula until the batter is almost combined.
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Bake in a 180c (350f) preheated oven for 30-35 minutes.
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Dip the ladyfingers in the coffee and layer them over the brownie layer.
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Top the ladyfinger layer with the mascarpone cream and smooth it out using an
offset spatula
.
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Remove the brownies from the fridge and top with a generous layer of cocoa powder.
Slice and enjoy.
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Find the full recipe on our website richanddelish.com or click on the link below!
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