The best chocolate chip banana bread (with brown butter)

This moist chocolate chip banana bread is made with brown butter, greek yogurt, and mashed bananas making this super moist banana bread.

What you will need:

Flour  Baking soda Eggs Butter Sugar Chocolate chips Ripe bananas Greek yogurt Brown sugar Vanilla extract Cinnamon

How to ripen bananas fast:

Bake bananas in a 200c (400f) preheated oven for 10-15 minutes, this will soften the bananas and make them into a ripe banana texture.

What is  brown butter?

Browning butter is a chemical process of melting the butter, letting it sizzle, foam up, and cook up to a delicious nutty brown butter sauce that is an amazing addition to baking.

Start by melting the butter and letting it sizzle until is foamy and darken in color.

Let the butter cool and add the wet ingredients to the bowl.

Add the wet ingredients and chocolate chips and mix until just combined.

Pour the batter into a parchment paper-lined loaf pan and top the batter with extra chocolate chips!

Bake in a 180c (350f) preheated oven for 50-60 minutes

Get the full recipe on our website richanddelish.com or on the link below!